Saturday, April 7, 2012
I know how hard it is to find recipes for your family when one of your kids is allergic to eggs, wheat, corn, oats, milk, soy, nuts, seeds, potatoes, peas, garbanzo beans, tomatoes, strawberries, and lentils. Since our 16 month old was diagnosed with multiple food allergies, I'm finding that even the most "allergy-free" recipes still need to be adjusted to fit our situation. I've been frustrated to say the least. But I woke up this morning feeling like a light bulb went off! Why don't I organize the recipes I'm creating and start a blog of my own? There's probably other people out there in the same spot as me! Welcome to my blog.